Ale Simples
116 calories
12.4 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6 kg |
American - Pilsner6 kg Pilsner |
|
37 |
1.8 |
88.9% |
0.75 kg |
Munich Malt0.75 kg Munich Malt |
|
36 |
7 |
11.1% |
6.75 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Summit10 g Summit Hops |
|
Pellet |
18.5 |
Boil
|
60 min |
17.08 |
25% |
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
15 |
Boil
|
10 min |
5.02 |
25% |
15 g |
Magnum15 g Magnum Hops |
|
Pellet |
15 |
Aroma
|
0 min |
|
37.5% |
5 g |
Summit5 g Summit Hops |
|
Pellet |
18.5 |
Boil
|
10 min |
3.1 |
12.5% |
40 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
15 g |
Summit (Pellet) 15 g Summit (Pellet) Hops |
|
20.18 |
37.5% |
25 g |
Magnum (Pellet) 25 g Magnum (Pellet) Hops |
|
5.02 |
62.5% |
40 g
/ $ 0.00
|
Priming
Method: sucrose
Amount: 214.6 g
Temp: 20 °C
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
1 L |
|
Temperature |
77 °C |
65.4 °C |
90 min |
2 L |
|
Temperature |
68 °C |
75 °C |
15 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 39.1 L)
|
36.1 |
Mash volume with grains (equipment estimates 43.6 L)
|
40.5 |
Grain absorption losses
|
-6.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 31.5 L)
|
28.4 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
22.7 |
Top off amount
|
7.3 |
Volume into fermentor
|
30 |
Total:
|
36.1
|
Equipment Profile Used: |
System Default |
"Ale Simples" Blonde Ale beer recipe by Brewer #249309. BIAB, ABV 3.75%, IBU 25.2, SRM 4.16, Fermentables: (Pilsner, Munich Malt) Hops: (Summit, Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-24 21:13 UTC