NuPunk IPA (almost) Clone - Beer Recipe - Brewer's Friend

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NuPunk IPA (almost) Clone

135 calories 14 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 21 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 135 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created: Monday August 3rd 2020
1.044
1.011
4.3%
54.5
7.9
n/a
20.55
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.20 kg Crisp Malting - Organic Extra Pale Malt4.2 kg Organic Extra Pale Malt £ 0.00 / g
£ 4.20
37.5 1.8 92.3%
0.35 kg Crisp Malting - Crystal 60L0.35 kg Crystal 60L £ 0.00 / g
£ 0.52
33.1 60 7.7%
4.55 kg / £ 4.72
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Chinook15 g Chinook Hops £ 0.04 / g
£ 0.63
Pellet 13 Boil 60 min 26.56 5.9%
10 g Ahtanum10 g Ahtanum Hops £ 0.06 / g
£ 0.62
Pellet 6 Boil 30 min 6.28 3.9%
20 g Chinook20 g Chinook Hops £ 0.04 / g
£ 0.84
Pellet 13 Boil 15 min 17.57 7.8%
10 g Ahtanum10 g Ahtanum Hops £ 0.06 / g
£ 0.62
Pellet 6 Boil 15 min 4.05 3.9%
30 g Chinook30 g Chinook Hops £ 0.04 / g
£ 1.26
Pellet 13 Aroma 0 min 11.8%
15 g Ahtanum15 g Ahtanum Hops £ 0.06 / g
£ 0.94
Pellet 6 Aroma 0 min 5.9%
15 g Simcoe15 g Simcoe Hops £ 0.05 / g
£ 0.81
Pellet 12.7 Aroma 0 min 5.9%
15 g Nelson Sauvin15 g Nelson Sauvin Hops £ 0.06 / g
£ 0.97
Pellet 12.5 Aroma 0 min 5.9%
30 g Chinook30 g Chinook Hops £ 0.04 / g
£ 1.26
Pellet 13 Dry Hop 0 days 11.8%
15 g Ahtanum15 g Ahtanum Hops £ 0.06 / g
£ 0.94
Pellet 6 Dry Hop 0 days 5.9%
25 g Simcoe25 g Simcoe Hops £ 0.05 / g
£ 1.35
Pellet 12.7 Dry Hop 0 days 9.8%
25 g Nelson Sauvin25 g Nelson Sauvin Hops £ 0.06 / g
£ 1.62
Pellet 12.5 Dry Hop 0 days 9.8%
20 g Cascade20 g Cascade Hops £ 0.04 / g
£ 0.71
Pellet 7 Dry Hop 0 days 7.8%
10 g Amarillo10 g Amarillo Hops £ 0.05 / g
£ 0.51
Pellet 8.6 Dry Hop 0 days 3.9%
255 g / £ 13.07
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
11.50 Grams
Cost:
£ 0.24 / g
£ 2.76
Attenuation (custom):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 173 B cells required
£ 2.76 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 95.6 g       Temp: 20 °C       CO2 Level: 2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 L BIAB Strike 73 °C 70 °C 60 min
11 L BIAB-wash to total 25l Sparge -- -- --
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 32.8 L) 30.5
Mash volume with grains (equipment estimates 35.8 L) 33.5
Grain absorption losses -4.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.4 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.7
Post boil Volume 21
Volume into fermentor 21
Total: 30.5  
Equipment Profile Used: System Default
"NuPunk IPA (almost) Clone" American IPA beer recipe by athiopikos. BIAB, ABV 4.32%, IBU 54.46, SRM 7.9, Fermentables: (Organic Extra Pale Malt, Crystal 60L) Hops: (Chinook, Ahtanum, Simcoe, Nelson Sauvin, Cascade, Amarillo)
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  • Last Updated: 2022-01-07 20:08 UTC