HYPER NEIPA - Beer Recipe - Brewer's Friend

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HYPER NEIPA

157 calories 16.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 36 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.027 (recipe based estimate)
Post Boil Gravity: 1.169 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 157 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)
Created: Wednesday July 29th 2020
1.051
1.013
5.0%
79.1
6.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.25 kg United Kingdom - Maris Otter Pale2.25 kg Maris Otter Pale 38 3.75 50%
1.25 kg United Kingdom - Wheat1.25 kg Wheat 37 2 27.8%
1 kg United Kingdom - Golden Naked Oats1 kg Golden Naked Oats 33 10 22.2%
4.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
56 g Citra56 g Citra Hops Leaf/Whole 11 Whirlpool 0 min 16.21 18.2%
56 g Amarillo56 g Amarillo Hops Leaf/Whole 8.6 Whirlpool 0 min 12.68 18.2%
56 g Citra56 g Citra Hops Leaf/Whole 11 Dry Hop 3 days 18.2%
56 g Amarillo56 g Amarillo Hops Leaf/Whole 8.6 Dry Hop 3 days 18.2%
14 g Citra14 g Citra Hops Leaf/Whole 11 Boil 45 min 21.16 4.5%
14 g Amarillo14 g Amarillo Hops Leaf/Whole 8.6 Boil 45 min 16.54 4.5%
56 g Mandarina Bavaria56 g Mandarina Bavaria Hops Leaf/Whole 8.5 Whirlpool 0 min 12.53 18.2%
308 g / $ 0.00
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 16.4
Mash volume with grains (equipment estimates 5.3 L) 19.4
Grain absorption losses -4.5
Remaining sparge water volume (equipment estimates 0.5 L) 25
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 11.5 L) 36
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 5.7
Hops absorption losses (whirlpool, hop stand) -0.8
Top off amount 14.1
Going into fermentor 19
Total: 41.4  
Equipment Profile Used: System Default
"HYPER NEIPA" American IPA beer recipe by Herecomesthetun. All Grain, ABV 4.99%, IBU 79.11, SRM 6.84, Fermentables: (Maris Otter Pale, Wheat, Golden Naked Oats) Hops: (Citra, Amarillo, Mandarina Bavaria)
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  • Public: Yup, Shared
  • Last Updated: 2020-08-02 23:03 UTC