[화술] HS.Imperial Chocolate Milk Stout
311 calories
32.5 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
28 g |
Nugget28 g Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
32.77 |
50% |
28 g |
Challenger28 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
40 min |
17.46 |
50% |
56 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
32.1 |
Mash volume with grains
|
37.9 |
Grain absorption losses
|
-8.8 |
Remaining sparge water volume (equipment estimates 3.2 L)
|
3.3 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
0.3 |
Pre boil volume (equipment estimates 26 L)
|
26 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume (equipment estimates 20 L)
|
26 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 26 L)
|
20 |
Total:
|
35.4
|
Equipment Profile Used: |
System Default |
"[화술] HS.Imperial Chocolate Milk Stout" Imperial Stout beer recipe by 프로이니. All Grain, ABV 9.69%, IBU 50.23, SRM 36.69, Fermentables: (Pale Ale Malt 2-Row, Caramel Malt - 120L, Dark Chocolate Malt, Carafa I, Flaked Oats, Lactose (Milk Sugar), Wheat Malt, White) Hops: (Nugget, Challenger)
Last Updated and Sharing
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- Last Updated: 2024-05-18 01:38 UTC