Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
9 lb | Viking - Pale Ale Malt | 37 | 2.5 | 72% | |
0.50 lb | American - Carapils (Dextrine Malt) | 33 | 1.8 | 4% | |
0.50 lb | German - Acidulated Malt | 27 | 3.4 | 4% | |
2 lb | Flaked Oats | 33 | 2.2 | 16% | |
0.50 lb | American - Rice Hulls | 0 | 0 | 4% | |
12.50 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | BSG - Sabro | Pellet | 14 | Boil | 5 min | 9.64 | 8.3% | |
2 oz | BSG - Sabro | Pellet | 14 | Whirlpool at 170 °F | 20 min | 11.06 | 16.7% | |
1 oz | Mosaic | Pellet | 12.5 | Whirlpool at 170 °F | 20 min | 4.94 | 8.3% | |
2 oz | Galaxy | Pellet | 14.25 | Whirlpool at 170 °F | 20 min | 11.26 | 16.7% | |
1 oz | citra lupomax | Lupulin Pellet | 16 | Whirlpool at 170 °F | 20 min | 6.32 | 8.3% | |
1 oz | mosaic lupomax | Lupulin Pellet | 17 | Whirlpool at 170 °F | 20 min | 6.71 | 8.3% | |
2 oz | citra lupomax | Lupulin Pellet | 16 | Dry Hop | 2 days | 16.7% | ||
2 oz | mosaic lupomax | Lupulin Pellet | 17 | Dry Hop | 0 days | 16.7% | ||
12 oz / $ 0.00 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
5 g | Calcium Chloride (dihydrate) | Water Agt | Mash | 1 hr. | |
2 g | Gypsum | Water Agt | Mash | 1 hr. |
Omega Yeast Labs - Hornindal Kveik OYL-091 | ||||||||||||||||
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$ 0.00 |
CO2 Level: 2.45 Volumes |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
5 gal | Infusion | -- | 147 °F | -- | |
2 gal | Sparge | -- | -- | -- |
Water | Gallons | Quarts |
---|---|---|
Strike water volume (equipment estimates 8.75 g | 35 qt) | 7.81 | 31.3 |
Mash volume with grains (equipment estimates 9.75 g | 39 qt) | 8.81 | 35.3 |
Grain absorption losses | -1.56 | -6.3 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 6.94 g | 27.8 qt) | 6 | 24 |
Boil off losses | -1.5 | -6 |
Hops absorption losses (first wort, boil, aroma) | -0.04 | -0.2 |
Post boil Volume | 5.4 | 21.6 |
Hops absorption losses (whirlpool, hop stand) | -0.26 | -1.1 |
Top off amount | 0.36 | 1.5 |
Volume into fermentor | 5.5 | 22 |
Total: | 7.81 | 31.3 |
Equipment Profile Used: | System Default |