thunder juice IPA - Beer Recipe - Brewer's Friend

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thunder juice IPA

232 calories 24.8 g 330 ml
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Beer Stats
Method: Extract
Style: Specialty IPA: White IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.151 (recipe based estimate)
Post Boil Gravity: 1.302 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 232 calories (Per 330ml)
Carbs: 24.8 g (Per 330ml)
Created: Thursday July 16th 2020
1.075
1.020
7.2%
27.2
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Briess - DME Pilsen Light4 kg DME Pilsen Light 45 2 80%
500 g Lactose (Milk Sugar)500 g Lactose (Milk Sugar) 41 1 10%
4.50 kg / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
500 g United Kingdom - Malted Naked Oats500 g Malted Naked Oats 33 1.3 10%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Mosaic100 g Mosaic Hops Pellet 12.5 Whirlpool 60 min 27.18 25%
100 g Mosaic100 g Mosaic Hops Pellet 12.5 Hopback 10 min 25%
200 g Mosaic200 g Mosaic Hops Pellet 12.5 Dry Hop 3 days 50%
400 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 146 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Heat water added to kettle 9.1
Mash volume with grains (equipment estimates 9.1 L) 9.4
Grain absorption losses (steeping) -0.5
Volume increase from sugar/extract (early additions) 2.8
Pre boil volume 11.4
Boil off losses -5.7
Post boil volume 5.7
Hops absorption losses (whirlpool, hop stand) -0.5
Hops absorption losses (hopback) -0.5
Top off amount 18.3
Going into fermentor 23
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 27.4  
Equipment Profile Used: System Default
"thunder juice IPA" Specialty IPA: White IPA beer recipe by PeterChr. Extract, ABV 7.17%, IBU 27.18, SRM 3.4, Fermentables: (DME Pilsen Light, Lactose (Milk Sugar)) Steeping Grains: (Malted Naked Oats) Hops: (Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2020-07-16 09:02 UTC