Strawberry Lager
155 calories
13.6 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
15 |
Boil
|
90 min |
23.44 |
100% |
10 g
/ £ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
10 g |
Magnum (Pellet) 10 g Magnum (Pellet) Hops |
|
23.44 |
100% |
10 g
/ £ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 29 L)
|
25.3 |
Mash volume with grains (equipment estimates 31.9 L)
|
28.1 |
Grain absorption losses
|
-4.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 23.8 L)
|
20 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
18 |
Volume into fermentor
|
18 |
Total:
|
25.3
|
Equipment Profile Used: |
System Default |
"Strawberry Lager" Fruit Beer recipe by Brewer #325886. BIAB, ABV 5.58%, IBU 23.44, SRM 4.62, Fermentables: (Strawberry, Low Colour Maris Otter, Heritage Crystal, Acidulated Malt) Hops: (Magnum)
Last Updated and Sharing
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- Last Updated: 2020-07-05 14:06 UTC