sabro lager
158 calories
13.7 g
330 ml
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
25 g |
ginger
|
|
Flavor |
Boil |
10 min. |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.1 L/kg
|
17 |
Mash volume with grains (equipment estimates 4.3 L)
|
20.6 |
Grain absorption losses
|
-5.4 |
Remaining sparge water volume
|
0.7 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume
|
11.4 |
Boil off losses
|
-5.7 |
Post boil Volume
|
5.7 |
Top off amount
|
16.3 |
Going into fermentor
|
22 |
Total:
|
17.7
|
Equipment Profile Used: |
System Default |
"sabro lager" Light American Lager beer recipe by Catbeers. All Grain, ABV 5.61%, IBU 16.69, SRM 6.43, Fermentables: (Pale Ale, Maris Otter, Vienna Malt, Munich Type I, Carahell, Flaked Oats, Rice Hulls) Other: (ginger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-13 08:14 UTC