Prokrastinator
239 calories
20.9 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Hallertau Mittelfruh15 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
First Wort
|
60 min |
30.89 |
100% |
15 g
/ $ 0.00
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
5.1 |
Mash volume with grains
|
6.2 |
Grain absorption losses
|
-1.7 |
Remaining sparge water volume (equipment estimates 8.3 L)
|
6.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 10.8 L)
|
9 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume (equipment estimates 5 L)
|
6 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 6 L)
|
5 |
Total:
|
11.6
|
Equipment Profile Used: |
System Default |
"Prokrastinator" Doppelbock beer recipe by Oskar. All Grain, ABV 8.37%, IBU 30.89, SRM 19.97, Fermentables: (Pilsner, Munich Dark, CaraMunich) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-25 22:56 UTC