First attempt at IPA - Beer Recipe - Brewer's Friend

First attempt at IPA

245 calories 25.3 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 22 liters
Pre Boil Gravity: 1.067 (recipe based estimate)
Post Boil Gravity: 1.079 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 245 calories (Per 330ml)
Carbs: 25.3 g (Per 330ml)
Created: Thursday April 9th 2020
1.079
1.020
7.7%
0.0
12.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3,700 g Castle Malting - Château Pale Ale3700 g Château Pale Ale 38 3.4 52.1%
600 g Castle Malting - Château Munich600 g Château Munich 34 12.7 8.5%
1,000 g Castle Malting - Château Pilsen 2RS1000 g Château Pilsen 2RS 37 1.9 14.1%
500 g Castle Malting - Château Cara Gold500 g Château Cara Gold 34 45 7%
400 g Castle Malting - Château Melano400 g Château Melano 35.88 31 5.6%
500 g Castle Malting - Château Cara Clair500 g Château Cara Clair 35 3.2 7%
400 g Rolled Oats400 g Rolled Oats 33 2.2 5.6%
7,100 g / 0.00 €
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
14 L Infusion 62 °C 62 °C 60 min
Infusion 62 °C 68 °C 15 min
14 L Sparge 78 °C -- --
Starting Mash Thickness: 1.5 L/kg
Starting Grain Temp: 20 °C
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"First attempt at IPA" American IPA beer recipe by SørenWillems. All Grain, ABV 7.7%, IBU 0, SRM 12.65, Fermentables: (Château Pale Ale, Château Munich, Château Pilsen 2RS, Château Cara Gold, Château Melano, Château Cara Clair, Rolled Oats)
View Count: 207
Brew Count: 0
Last Updated: 2020-04-09 19:26 UTC

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