AMERICAN STOUT
237 calories
20.8 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
0 min |
|
100% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Magnum (Pellet) 0.99999999771257 oz Magnum (Pellet) Hops |
|
|
100% |
1 oz
/ $ 0.00
|
Priming
Method: sucrose
Amount: 4
Temp: 68 °F
CO2 Level: 2.75 Volumes |
Target Water Profile
Balanced Profile
"AMERICAN STOUT" American Stout beer recipe by Frank Gómez. All Grain, ABV 7.79%, IBU 0, SRM 47.1, Fermentables: (Pilsen Malt 2-Row, Black Barley, Caramel / Crystal 40L, Black Malt, Flaked Oats) Hops: (Magnum)
View Count: 215
Brew Count: 0
Last Updated: 2020-02-26 19:01 UTC