Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
9 lb | Belgian - Pilsner | 37 | 1.6 | 64.3% | |
3 lb | Weyermann - Pale Rye | 37 | 3.2 | 21.4% | |
1 lb | Flaked Rye | 36 | 2.8 | 7.1% | |
1 lb | German - Melanoidin | 37 | 25 | 7.1% | |
1 lb | Finland - Cara Plus 100 | 35 | 38 | 6.7% | |
15 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
2 oz | Brewmaster - Czech Saaz | Leaf/Whole | 2.8 | Boil | 60 min | 16.79 | 100% | |
2 oz / $ 0.00 |
Fermentis - Saflager - German Lager Yeast S-23 | ||||||||||||||||
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$ 0.00 |