Milk dud stout
265 calories
31.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
7.52 |
33.3% |
0.50 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
45 min |
6.91 |
33.3% |
0.50 oz |
Northern Brewer0.5 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
30 min |
9.02 |
33.3% |
1.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7 gal |
|
Fly Sparge |
-- |
157 °F |
60 min |
Yeast
Fermentis - Safale - American Ale Yeast US-56
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
72%
|
Flocculation:
|
Medium |
Optimum Temp:
|
59 - 75 °F |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
139 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Priming
Method: co2
Amount: 30psi
Temp: 40 °F
CO2 Level: 1.65 g/l |
Target Water Profile
Balanced Profile
"Milk dud stout" Sweet Stout beer recipe by Nik levin. BIAB, ABV 7.1%, IBU 23.45, SRM 27.91, Fermentables: (Pale 2-Row, Caramel / Crystal 15L, Chocolate, Roasted Barley, Wheat) Hops: (East Kent Goldings, Northern Brewer)
View Count: 260
Brew Count: 1
Last Updated: 2021-01-30 19:37 UTC