Golding Bitter
152 calories
18.9 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
28.35 g |
Goldings28.35 g Goldings Hops |
|
Pellet |
4.5 |
Boil
|
48 min |
15.23 |
24.1% |
28.35 g |
Goldings28.35 g Goldings Hops |
|
Pellet |
4.5 |
Boil
|
24 min |
11.01 |
24.1% |
28.35 g |
Goldings28.35 g Goldings Hops |
|
Pellet |
4.5 |
Boil
|
12 min |
6.8 |
24.1% |
28.35 g |
Goldings28.35 g Goldings Hops |
|
Pellet |
4.5 |
Boil
|
6 min |
3.81 |
24.1% |
4.25 g |
Goldings4.25 g Goldings Hops |
|
Pellet |
4.5 |
Boil
|
0 min |
|
3.6% |
117.65 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
117.65 g |
Goldings (Pellet) 117.65 g Goldings (Pellet) Hops |
|
36.85 |
100% |
117.65 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16 L |
|
Infusion |
68 °C |
68 °C |
60 min |
13 L |
|
Fly Sparge |
75 °C |
75 °C |
15 min |
Starting Mash Thickness:
1.5 L/kg
|
Priming
Method: co2
Amount: 0.5 bar
Temp: 8 °C
CO2 Level: 1.8 Volumes |
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
"Golding Bitter" Strong Bitter beer recipe by https://www.themadfermentationist.com/2010/03/golding-hopped-english-bitter-recipe.html. All Grain, ABV 4.12%, IBU 36.84, SRM 9.42, Fermentables: (Maris Otter Pale, Crystal 45L, Amber, Acidulated) Hops: (Goldings) Other: (Beer Nutrient, Irish moss, Gypsum, Baking Soda, Phosphoric acid)
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Brew Count: 2
Last Updated: 2024-07-25 17:09 UTC