Moments Left Undone Dark Sour Ale - Beer Recipe - Brewer's Friend

Moments Left Undone Dark Sour Ale

216 calories 22.8 g 12 oz
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Beer Stats
Method: All Grain
Style: Mixed-Fermentation Sour Beer
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 14.5 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 216 calories (Per 12oz)
Carbs: 22.8 g (Per 12oz)
Created: Wednesday June 8th 2016
1.065
1.017
6.3%
2.8
28.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
18.50 lb Belgian - Pilsner18.5 lb Pilsner 37 1.6 67.3%
4 lb Belgian - Wheat4 lb Wheat 38 1.8 14.5%
1 lb American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 3.6%
1 lb Belgian - Aromatic1 lb Aromatic 33 38 3.6%
1 lb Belgian - Chocolate1 lb Chocolate 30 340 3.6%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 3.6%
8 oz Belgian - De-Bittered Black8 oz De-Bittered Black 34 566 1.8%
8 oz Belgian - Special B8 oz Special B 34 115 1.8%
27.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
13 g Saaz13 g Saaz Hops Pellet 3.5 Boil 60 min 2.78 100%
13 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 155 °F 60 min
Starting Mash Thickness: 1.3 qt/lb
 
Yeast
White Labs - Dry English Ale Yeast WLP007
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-High
Optimum Temp:
65 - 70 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
"Moments Left Undone Dark Sour Ale" Mixed-Fermentation Sour Beer recipe by Marsh Mash. All Grain, ABV 6.34%, IBU 2.78, SRM 28.66, Fermentables: (Pilsner, Wheat, Caramel / Crystal 60L, Aromatic, Chocolate, Flaked Oats, De-Bittered Black, Special B) Hops: (Saaz)
View Count: 1377
Brew Count: 0
Last Updated: 2018-06-08 05:13 UTC

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