Strobel Festbier - Beer Recipe - Brewer's Friend

Strobel Festbier

181 calories 17.5 g 12 oz
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Beer Stats
Method: Extract
Style: Munich Helles
Boil Time: 60 min
Batch Size: 1.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.028 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 181 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Sunday September 29th 2024
1.055
1.012
5.7%
21.0
5.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb Weyermann - Floor-Malted Bohemian Pilsner2 lb Floor-Malted Bohemian Pilsner 36.3 1.9 61.9%
0.63 lb Avangard - Light Munich0.63 lb Light Munich 37 8 19.5%
0.60 lb Avangard - Vienna0.6 lb Vienna 37.7 3.5 18.6%
3.23 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.33 oz Hallertau Mittelfruh0.33 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 60 min 19.17 66%
0.17 oz Hallertau Mittelfruh0.17 oz Hallertau Mittelfruh Hops Leaf/Whole 3.75 Boil 5 min 1.79 34%
0.50 oz / $ 0.00
 
Yeast
Omega Yeast Labs - Dried Lutra Kveik - OYL-071DRY
Amount:
0.50 Each
Cost:
Attenuation (avg):
78.5%
Flocculation:
Medium
Optimum Temp:
68 - 95 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 27 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
"Strobel Festbier" Munich Helles beer recipe by mdstrobe. Extract, ABV 5.74%, IBU 20.95, SRM 5.83, Fermentables: (Floor-Malted Bohemian Pilsner, Light Munich, Vienna) Hops: (Hallertau Mittelfruh)
View Count: 71
Brew Count: 0
Last Updated: 2024-10-02 02:11 UTC

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