Munich red - Alt
179 calories
14.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
200 g |
Styrian Goldings200 g Styrian Goldings Hops |
|
Pellet |
3.5 |
First Wort
|
60 min |
20.9 |
100% |
200 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
50.7 L |
|
Infusion |
68 °C |
67 °C |
60 min |
50.7 L |
|
Strike |
80 °C |
72 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
29 °C |
Priming
Method: co2
Amount: -0.83 bar
Temp: 20 °C
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
"Munich red - Alt" Märzen beer recipe by Aes. All Grain, ABV 6.45%, IBU 20.9, SRM 10.95, Fermentables: (Munich Type II (Dark), Pale Wheat) Hops: (Styrian Goldings)
View Count: 511
Brew Count: 0
Last Updated: 2024-03-13 04:24 UTC