American Barleywine
328 calories
28.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Artisan - Magnum2 oz Magnum Hops |
|
Pellet |
9.7 |
Boil
|
60 min |
49.5 |
28.6% |
0.50 oz |
Columbus0.5 oz Columbus Hops |
|
Pellet |
13.4 |
Boil
|
30 min |
13.14 |
7.1% |
0.50 oz |
Columbus0.5 oz Columbus Hops |
|
Pellet |
13.4 |
Boil
|
5 min |
3.41 |
7.1% |
4 oz |
Columbus4 oz Columbus Hops |
|
Pellet |
13.4 |
Whirlpool at 170 °F
|
60 min |
33.46 |
57.1% |
7 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
148 °F |
-- |
12.72 gal |
|
Strike |
152 °F |
152 °F |
60 min |
Starting Grain Temp:
154 °F |
Target Water Profile
Balanced Profile
Notes
Double mash. 2 Row in mash 1 at 148 for 45 min. Sparge up 7 gal. Pull off 3 gal to boil on stove during second mash. Rest of grains at 152 for 45 min. Sparge to 7 gal. Boil for 60 min, then add separate boil from first mash and boil additional 60 min with hop additions.
View Count: 230
Brew Count: 1
Last Updated: 2022-07-05 00:51 UTC