Orange Blossm Vienna - Beer Recipe - Brewer's Friend

Orange Blossm Vienna

296 calories 29.5 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.079 (recipe based estimate)
Post Boil Gravity: 1.089 (recipe based estimate)
Efficiency: 75% (brew house)
Hop Utilization: 93%
Calories: 296 calories (Per 12oz)
Carbs: 29.5 g (Per 12oz)
Created: Wednesday April 7th 2021
1.089
1.021
8.9%
24.7
8.6
n/a
8.60
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Weyermann - German - Vienna3 kg German - Vienna $ 1.30 / lb
$ 8.60 		37 4 45.2%
2.50 kg German - Bohemian Pilsner2.5 kg German - Bohemian Pilsner 38 1.9 37.7%
1.50 lb Raw Honey1.5 lb Raw Honey 68.5 20 10.3%
1 lb Briess - American - Carapils Malt1 lb American - Carapils Malt 34.5 1.5 6.8%
14.63 lbs / $ 8.60
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
24 g Mandarina Bavaria24 g Mandarina Bavaria Hops Pellet 10.3 Boil 50 min 19.31 42.9%
32 g Mandarina Bavaria32 g Mandarina Bavaria Hops Pellet 10.3 Boil 5 min 5.4 57.1%
56 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12 L Strike 74 °C 67 °C 60 min
Temperature -- 76 °C 10 min
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 14 °C
 
Target Water Profile
Blackmuse's Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Orange Blossm Vienna" No Profile Selected beer recipe by Blackmuse. All Grain, ABV 8.85%, IBU 24.71, SRM 8.64, Fermentables: (German - Vienna, German - Bohemian Pilsner, Raw Honey, American - Carapils Malt) Hops: (Mandarina Bavaria)
View Count: 276
Brew Count: 0
Last Updated: 2021-04-07 13:58 UTC

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