Cascade Pale Ale
202 calories
21.5 g
16 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
10 lb |
GB - Pale Malt, Maris Otter10 lb GB - Pale Malt, Maris Otter |
|
38 |
3 |
83.3% |
1 lb |
US - Caramel/Crystal Malt - 10L1 lb US - Caramel/Crystal Malt - 10L |
|
34.5 |
10 |
8.3% |
1 lb |
DE - Vienna Malt1 lb DE - Vienna Malt |
|
35.9 |
3.5 |
8.3% |
12 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
18.07 |
16.7% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
5.5 |
Boil
|
30 min |
13.89 |
16.7% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
5.5 |
Boil
|
5 min |
3.6 |
16.7% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
5.5 |
Boil
|
1 min |
0.78 |
16.7% |
2 oz |
Cascade2 oz Cascade Hops |
|
Pellet |
5.5 |
Dry Hop
|
5 days |
|
33.3% |
6 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
6 oz |
Cascade (Pellet) 5.9999999862754 oz Cascade (Pellet) Hops |
|
36.34 |
100.1% |
6 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 qt |
Mash In |
Infusion |
-- |
155 °F |
60 min |
8.4 qt |
Mash Out |
Infusion |
-- |
168 °F |
10 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 oz |
Orange Peel, Sweet
|
|
Spice |
Boil |
10 min. |
1 oz |
Orange Peel, Sweet
|
|
Spice |
Boil |
10 min. |
Priming
Method: co2
Amount: Keg with 12.54 PSI
CO2 Level: 2.3 Volumes |
Target Water Profile
Balanced Profile
"Cascade Pale Ale" American Pale Ale beer recipe by Adam. All Grain, ABV 5.94%, IBU 36.34, SRM 6.16, Fermentables: (GB - Pale Malt, Maris Otter, US - Caramel/Crystal Malt - 10L, DE - Vienna Malt) Hops: (Cascade) Other: (Orange Peel, Sweet)
View Count: 355
Brew Count: 0
Last Updated: 2021-02-03 04:18 UTC