Join Date: 10/28/16
I've been fermenting cider for a few years and just started kegging it this January. This fall I got interested in making beer rather than just drinking on a whim. Did a class at the Cleveland Brew Shop with some friends, added a big spoon and boil kettle to my equipment, and we've done a few extract/partial mash kits. I'm looking forward to adding more gear.
None that I consider my own yet ;)
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