Brewing on and off for 20 years with the same kit. Two glass carboys (5 and 6.5 gallons), one 5 gallon plastic bucket (primarily used for sanitizing), bottling bucket, 3 gallon stainless boiling pot, resealable bottles that I got from drinking a lot of German beers. Someday, I'll get a decent pot and start using all grain. Someday.
My Beers:
Too many to count, but off the top of my head... Pumpkin ale, stout, porter, American pale ale, Hefeweizen, Irish red, raspberry blonde, Oktoberfest "Ale", IPA.
Join Date: 09/19/15
