I am an extract brewer with a penchant for experimentation. I like to get kits and change them up with additions mainly, but on occasion I will try one completely out of the blue.
If you see "Exp" after a recipe name, it's a completely new recipe that I haven't seen anyone else try.
Want to find me on Google Plus?
https://plus.google.com/+LindaDean
Successes:
Ginger Bug (Art Thompson - Google Plus)
Blue Talon (Blueberry Wheat with Mt Hood hops): Thick blueberry flavor tempered with hops, not sickly sweet, but thick fruitiness)
Failures:Stout's Ahoy: Sour batch, yeast pitching problems
Ginger #2 (went sour)
Orange Creamsicle (went sour)
In progress:
Ginger Cookie Kolsch Secondary 2-22-2015 Lots of ginger but still young.