Join Date: 01/29/15
Started brewing with Mr. Beer/Coopers, after one month and 4 brews I purchased my first all grain 30qt system.
With 18 batches in my first 4 months I have moved to a Keggel system with pumps, Heated mash tun, HERMs, 28 kegs, quick carb, counter pressure filler, 6 tap Keezer, 7 tap keg cooler, temp controlled ferm chamber, Travel taps, dedicated brewery kitchen, walkin cooler,- I AM A BREW-AHOLIC.
American Light, Bavarian Weis, XX Amber Clone, Amber Ale, Cream Ale, Oat Blonde Ale, Weizen, Grapefruit IPA, C3C, Old English Ale, English Amber, NewCastle Brown Clone, Cream Stout, New Moon, Cascade Pond, Coconut Porter, juicy NEIPA,
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