3 tier RIMS (Recirculating Infusion Mash System)
tier 1 - Hot Liquor Tank (HLT) - 1.6K watt convection heater with 5 gal steel kettle
tier 2 - Mash Tun - 36 qt/9 gal stainless steel kettle with false bottom, PVC sparge arm
tier 3 - boil kettle, 36 qt/9 gal stainless steel kettle
RIMS - inline 120V, 1K watt heater inside 2 1/2" diameter stainless steel pipe, Chugger pump, silicon tubing
Belgians, stouts, porters, New England IPAs, anything double or triple