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    BRPinNC

    Join Date: 06/30/14
    Location: NC - Blue Ridge Mountains
    My Brewing:

    I've only been brewing since 2014, but I've drunk many a (good) beer in my time. And I do have an ancient ChE degree on the wall. I'm doing 5 gal BIAB all grain or partial grain beers, bottling in swing top and capped bottles.

    My Beers:

    1 gal. starter batch of IPA. Not bad, but a ton of work for 1 gal.
    3 gal. batch of hefeweizen turned out amazingly good for a rookie.
    3 gal. Belgian trippel... well that was the aim... I missed the target but it wad drinkable.
    5 gal. Porter. - Very good!
    Up next: a special mystery concoction for the Christmas season.
    5 gal hefeweizen
    5 gal Pliney the Elder clone: Extract kit from MoreBeer--- Excellent!
    More porter (oops! over-carbonated)
    More Pliney - all grain and extract.
    Apple+plus+ Cider ABV=12.9. Lightly carbonated but still some sweetness.

    41
    Recipes
    Public: 8
    19
    Brew Sessions
    227
    Logs
    0
    Planning
    0
    Brewing
    0
    Fermenting
    4
    Conditioning
    11
    Ready To Drink
    4
    All Gone
     

    0 Brewing Contributions for "2024"

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