I'm an all grain brewer who's been at it for just about a year. I love pretty much every type of beer so I don't really limit my recipes based on profile. I like to use a lot of adjuncts in my beers as well and Gruits are highly intriguing to me.
Vinland Luckoil (IPA), Double Rudis Bout (Double Pils), Lost Source (Gluten Free Gruit), Link Fuzztone (APA), Navidad Voyage (ESB)
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