mattmmille
Join Date: 10/31/13
Location: Cary, North Carolina
My Brewing:
Started with fermenting foraged crab apple cider, then started brewing partial mash/extract small batches. Mostly BIAB 5 gallon batches these days.
My Beers:
The best ones so far have been Hi Nelson Saison with Hibiscus, Citra Belle Saison, Cherry Belle Saison and Scottish Samhain Pumpkin Ale.
0 Brewing Contributions for "2024"
Includes Recipes, Brew Sessions, Inventory, Brew Logs and Tank Logs
Brew Sessions
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