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Brewer's Profile

Join Date: 12/10/17
Location: Central Indiana

My Brewing:

I’ve been brewing for about 6 years (really serous about 5ish). My current system is an all electric 2 vessel K-RIMS.

My Beers:

I love just about anything sour/wild. I prefer sessions IPAs and other easy drinking pales/hoppy wheats. Darker beers in the winter only please.

Recipes

Public: 18

Brew Sessions

Logs

Planning

Brewing

Fermenting

Conditioning

Ready To Drink

All Gone

Includes Recipes, Brew Sessions, Inventory, Brew Logs and Tank Logs

Shared Recipes

Title	Style	Size	ABV	IBU	Views	Brewed
Milkshake IPA	American IPA	5 gal	7.05%	45.06	3448	4
Sour Saison	Mixed-Fermentation Sour Beer	5 gal	6.52%	0	1190	0
Red Sour- Flanders	Flanders Red Ale	5.5 gal	7.14%	0.88	992	1
British IPA	English IPA	5.5 gal	5.47%	49.63	963	4
Candy Orange IPA	American Pale Ale	5 gal	4.12%	0	841	0
Citrus Wheat	American Wheat Beer	5 gal	4.56%	26.38	839	3
100% Brett IPA	American IPA	5.25 gal	5.87%	39.33	641	1
Berliner v2	Weissbier	5.5 gal	4.93%	0	551	0
NEIPA	American Pale Ale	5.8 gal	5.75%	39.65	537	0
Belgian Wit	Witbier	5.25 gal	5.84%	15.99	523	1
Rye IPA	American Wheat or Rye Beer	5.5 gal	6.91%	64.46	430	1
Berliner Weisse	Weissbier	5.5 gal	5.19%	0	411	1
Lager	American Lager	6 gal	4.44%	0	402	1
Milk Chocolate Stout	American Stout	5 gal	6.19%	30.66	377	1
MTF Gose	Wild Specialty Beer	6 gal	5.28%	0	359	1
Light Lager	Light American Lager	6 gal	4.45%	11.23	356	0
Freezer clean out	American IPA	5.25 gal	5.53%	62.59	276	0
Golden Sour	Fruit Lambic	5 gal	5.48%	4.69	244	0

Brew Sessions

	Title	Style	Brew Day	Phase	Type