Cacotopos

Brewer's Profile

Join Date: 10/08/17
Location: Australia

My Brewing:

A passionate newbie who never thought he’d be this interested in organic chemistry. Brewing since Feb 2017.

My Beers:

Started with extracts, then on to prepared worts, then all grain BiaB SMaSH, and currently regular multi grains and hops BiaB creations.

Recipes

Public: 11

Brew Sessions

Logs

Planning

Brewing

Fermenting

Conditioning

Ready To Drink

All Gone

Includes Recipes, Brew Sessions, Inventory, Brew Logs and Tank Logs

Shared Recipes

Title	Style	Size	ABV	IBU	Views	Brewed
British Mild Ale	Dark Mild	25 L	3.18%	22.8	1040	0
Australian War Priest	Specialty IPA: Black IPA	16 L	5.05%	102.44	843	0
Scottish IPA	English IPA	18 L	6.43%	49.59	665	0
Cherry Smoked Dark Saison	Rauchbier	20 L	5.62%	32.09	588	1
Kveik Red Wheat Beer	Dunkles Weissbier	18 L	5.29%	28.66	524	0
Brett Stout	American Stout	21 L	5.91%	50.42	384	0
Pilsener	No Profile Selected	21 L	4.81%	23.69	267	0
Loud Mouthed Braggot	No Profile Selected	16.5 L	9.86%	8.13	248	0
Rye Pale Ale	American Pale Ale	18 L	5.46%	46.07	235	0
SMaSH Mandarina	Blonde Ale	23 L	4.9%	18.76	207	0
CHB Dunkel	Munich Dunkel	25 L	3.23%	20.35	136	0

Brew Sessions

	Title	Style	Brew Day	Phase	Type