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Summer Cellar Biere de Garde (Craft Beer and Brewing Magazine recipe) is now in my new Spiedel Fermenter! K-097 is going to town on it after less than 24 hours.
Can you ask for an update to the ingredients list? I woul like to have Briess Heritage Gold added to the list. I have found an equivalent 110 dp malt to add in my recipe for claculation purposes. Thanks!
Yooper
Yooper
Please send me the information so I can add it!

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