brewing in advance

[Blues N Brew]

hello, so im on a fitness journey and abstaining from beer for a few months but i really have the itch to brew, so i plan on brewing some beers that can benefit from some age like tripels, sours, strong stouts etc but i also want to have some german pilsners and schwarzbiers so my question is mostly regarding these lagers i mentioned being they are lower ABV, if i was to brew these lagers now , package and store cold will they survive until the holiday season halloween thru chrismas? or be a disaster? cheers thanks

 

[Craigerrr]

High gravity brews with a lot of complexity definitely benefit from aging. Maybe brew those first and move on to the lower ABV brews a little later on?

 

[Megary]

I would say that unless your brewing process is an oxygen ingress train wreck (and I doubt it is) the lagers stored cold for 6-9 months will be just fine. Get ‘em brewed!

What kind of Blues?

 

[Blues N Brew]

I would say that unless your brewing process is an oxygen ingress train wreck (and I doubt it is) the lagers stored cold for 6-9 months will be just fine. Get ‘em brewed!

What kind of Blues?

all blues my favorite is stevie ray vaughan, cheers

 

[Craigerrr]

I am reading and rereading, looking for the reference to blues... then it hit me I get it now...
I was rocking an eclectic blues play list for my brew day Saturday