No bag!

Brewer #404298

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I haven't brewed in 6 months. Lots of personal stuff going on. Finally got a chance to pull out my gear and clean everything off. Getting ready to have a brew day on Saturday or Sunday depending upon my honey-do list.

Can't find my Brew bag. I have some vague memory that it had a couple small holes in it last time I brewed and thought I would get a new one.

I live in a small town. Nowhere near any local Brew stores. I could order one but Amazon is 4 days at least to me.

I brew in a single Blichman 10 gallon BIAB. Any have a suggestion on a alternative process or product versus a traditional mesh bag?
 
If you’re in a pinch…how about Paint strainer bags? I wouldn’t count on them for more than a couple of brew sessions, however.

I know nothing about your Blichman so this suggestion may be completely irrelevant.
 
Mutton cloth?
 
Unless people are counting on this brew, i would just delay it until you could do it right.

Otherwise you will have alot of gunk in the boil, possibly clogging the pump. (maybe more than once, lol) just seems like the brew day could be a nightmare
 
Mutton cloth?
Bit more info
The first brew I did was with a mutton cloth biab bag, just sewed close on the one end

It worked well enough and came with the biab all grain kit for 10 litres (kit was made up by the brew shop, crushed grain, measured hops, you get the idea).

But a proper bag works better or at least easier to clean. Alternative is a fruit press bag (I actually think that is what I am using. I still fot the mutton cloth as spare)
 
If it’s your only kettle...

Do you have the strainer for the bottom tap - used for recirculating, etc? If so:
Do your mash as normal. You will need to pay more attention to the mash process because the middle of your mash will cool 3-5 degrees at least, so keep the recirculation going and you can still lift the malt pipe, but there will be some spillage.

Once you have a good read on your gravity and are ready to proceed to the boil
- offload your wort to your fermenter with the pump ( I used another kettle )
- dump the grains from the Anvil. Hose out if needed. Make sure the burner element / bottom is clean and not caked. clean that.
- transfer the wort back to the Anvil
- resume brew day at the boil.

If you don’t have the “V” shaped anvil strainer, you could tie a muslin bag on to the pickup tube.

A few years ago this happened to me when I thought I could get _one__more____brew day out of my bag. I was incorrect. The bag split open spilling the grains into the malt pipe, which mostly stayed int the malt pipe, but not all. It was an unexpected and unforced error and set me back about 75 minutes.
The Black Friday before, I picked up a Digiboil kettle for like 99 bucks. For that price, I couldn’t afford to not buy it. While my mash was going on, I did a quick clean and sanitize on the digiboil. I got to the point of the boil and transferred my wort, pulled the malt pipe, and had quite the mess. I got the grains out, and started the transfer back. Until the pump got clogged.

Ugh. Eventually I stopped fighting the pump, picked up the remaining 4-5 gallons and manually transferred the wort back to the Anvil. I made it most of the way through the boil to :
blank screen, power off. I had a short in the switch.
Transfer the wort BACK to the Digiboil.
There was less clogging this time because the strainer was fighting less grain contamination. I resumed the boil and finished out the day, with quite a bit to clean up. That was a Vienna lager IIRC, and despite the difficulty came out pretty good.

The anvil power issue was my fault. I’d previously used a surge protector to connect it. The next boil, I fried the switch, replaced it, thinking I fixed it. I didn’t. I’d actually fried one leg of the power cord as well. DOH.

I agree though, the bag will make life easier.
 
While you wait for your new bag just get some 5 gallon paint strainer bags from the hardware store. I used those before you could buy a bag. Big enough for 5 gallon batches or split your mash into 2 bags. By the way my first bag store bought bag, which I use as backup, my wife patched the tares with paint strainer bags.
 
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17390277067687814121599186851949.jpg
 
You could also just mash in another pot or bucket and strain through a soup strainer or any combination of that.
 
If you’re in a pinch…how about Paint strainer bags? I wouldn’t count on them for more than a couple of brew sessions, however.

I know nothing about your Blichman so this suggestion may be completely irrelevant.
I used paint strainer bags (2 total) for the first 55-60 (maybe more) brews that I made. They are still in use (on the now rare occasions when I brew) as hops strainers.
 
Yep, a 5 gallon paint strainer bag should work perfectly. They don't melt at mash temps
 
That would work a heck of a lot better than mutton cloth ;)
Never seen paint strainer bags here though.
 
I use the one gallon size for hops additions.
 
I just recently did my oyster shells in the boil with one.
 

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