While editing an old recipe - to update grain bill with new priced Inventory entries I came across a problem (not a big one) with the Mash Water section that seems to ignore previous water entries and tries to start from scratch. The problem stems from BLANK entries in the Grain Temperature...

I’ll try to keep this as short and sweet as possible. For the last ten years of homebrewing I’ve been controlling the temperature of my strike water with a flame under a pot. For the last five years of professional brewing I’ve been controlling the strike water with a tempering water valve which...

Hi, I'm Mic, and I'm a brewaholic. I'm new to the forum and new to BIAB. I've been extract kit brewing for a number of years. 2 weeks ago I brewed my first BIAB, a Blonde ale. I got help from LHBS getting the grain bill, based on an extract recipe have had success with. The day when great and...

After a frustrating strike water calculation mishap I traced the error back to a conversion issue. Despite selecting metric in my profile, my session water calculations are only being offered in gallons or quarts. After years of switching back and forth I'd just like to go full metric and only...

This may or may not be useful to people out there but I wrote this as I was fed up watching a kettle boil - so to speak - as I could be getting on doing other things but wasn't sure how long it would take for my water to reach strike temperature. There are two versions in the spread sheet...