Hello guys, I brewed mead before but this was my first attempt at brewing beer. After making a lot of research I made my own recipe based on a few others, and here is the recipe; https://www.brewersfriend.com/homebrew/recipe/view/918381/buddha-bomber The thing is, when I measured the original...

Recently drafted a "Hazy DIPA" recipe in the recipe builder, with the following Fermentables: Method: Extract, full-volume for boil 60 minutes. Started with a volume around 8 gal., finished with probably 5.7 gal. 1LB Flaked Oats(pre-gelatinized, steeped 30) 1LB Flaked Wheat(pre-gelatinized...

Hi Folks, first time poster, sorry if this is in the wrong place. I copied a Maibock recipe from HighVoltageMan! and totally missed on the OG. My measured OG was 1.042, which will result in a pathetic ABV of 3.81% if the rest of the brew goes to plan. I am also worried that I'm going to be...

Hoping to get a little insight on a problem I had with a recent batch I brewed from a Brewer's Best Kit. I was making their oatmeal stout. Have had success with an IPA and Pilsner. I will be making an extract recipe from this forum next weekend but wanted to brew another batch while I'm...

Can someone plz help me with this question?? I changed my equipment profile to my new equipment and now mu Post Boil Gravity is different that my Original Gravity. Any help will be much appreciated!!!!

Hello. Question regarding the ABV value as displayed by Tilt in my Brew Session pages: Is Tilt's current ABV value calculated from the recipe's predicted OG, or from Tilt's original gravity reading? Thanks

Hi guys, Need your help again. I am brewing an American Pale Ale recipe All Grain. Usually I do 11L due to the size of the boiling tank being small. After some discussions around here I am topping water on top to get 18L (fermenter has 20L). Of course I add extra grains, hop, etc. I add 15L...