Final stages of planning out Uncle Gene's Chocolate Cherry Smoked Porter: <iframe width="100%" height="500px" src="https://www.brewersfriend.com/homebrew/recipe/embed/1391849" frameborder="0"></iframe> Four questions for discussion: How much smoked cherry wood malt? How much lactose? How...

Good evening, Long story short, i am trying to come up with a fake kriek (read: sour cherry sour) recipe, using the minuscule brewing knowledge i possess, and some help from more knowledgeable people would be greatly appreciated. My two main questions are: the general usage of philly sour...

I put this together based on some recipes I saw online and some things that have worked for me. 11 lb 2 row 3 lb dark Munich 8 oz carastan 8 oz crystal 90 8 oz chocolate malt 8 oz brown malt 5 oz roasted barley 8 oz flaked oats Mash 60 min at 155 1.5 oz northern brewer 60 minutes .5 oz...