Seems this is a fairly un-brewed style so far, it's not even in the style list! I figured i'd make a post and see if anyone has experience brewing Brut IPAs or anyone really could give this some feedback :) https://www.brewersfriend.com/homebrew/recipe/view/603096/brut-ipa-work-in-progress-...

May someone help me how to add glucoamylase to my fermentation bucket for my new New England Pale Ale.