boil

  1. Voltmonger

    Heating wort with an immersion heater and hot plate.

    Hi first time posting here so here goes. I'm wondering if anyone has used an electric immersion heater along with a 1500w electric hot plate for a 2-1/2 to 3 gallon wort boil. A 1500 watt hot plate is to small to keep up a good boil and takes forever to boil a large pot I think adding an...
  2. Christopher Brown

    CEREAL IN BEER

    Any suggestions on how/when to utilize cereal to brew a 1 gallon batch? Local brewing club is having an event to use cereal to brew beer. I’m thinking of making a session IPA with lemon drop hops and somehow utilizing an organic version of Trix (avoiding preservatives). Should I add it to the...
  3. J

    Having issues figuring out my IBUs and utilization of hops for my recipe...

    Recipe: https://www.brewersfriend.com/homebrew/recipe/view/717924/new-england-ipa Calculator: https://www.brewersfriend.com/ibu-calculator/ Good evening all, So I created a recipe for a strawberry NEIPA that my friends and I will brew during Thanksgiving. The problem that I am having is...
  4. P

    Brew efficiency and water volume

    I'm a little new to using Brewer's Friend and this is my first post, although I have been brewing for about 4 years. My likes are high ABV ales and stouts. Unitl Brewer's Friend, I had no idea that my efficiency was areound 50%. All I knew was that I wasn't hitting my target OGs at pitch time...
  5. Dana Pellerin

    Boil Size effect on IBU

    I have an extract recipe and currently the boil size is set to 3 gallons, and the resulting IBU calculation is about 70 IBU. I was thinking about doing a full boil of about 7 gallons, but changing that parameter increases the IBU to 120. Can somebody explain why boiling more water (with no...

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