Weyermann - Oak Smoked Wheat Malt
Most Used In:
Style | Recipes | Avg. Usage | Usage Range |
---|---|---|---|
Piwo Grodziskie | 51 | 81% | 21% - 100% |
Classic Style Smoked Beer | 23 | 51% | 4% - 100% |
Lichtenhainer | 18 | 37% | 10% - 85% |
Specialty Smoked Beer | 12 | 52% | 8% - 100% |
Weissbier | 11 | 50% | 2% - 100% |
Russian Imperial Stout | 10 | 4% | 1% - 13% |
Other Smoked Beer | 9 | 58% | 13% - 100% |
American Wheat Beer | 7 | 54% | 4% - 100% |
Rauchbier | 5 | 41% | 8% - 61% |
American IPA | 5 | 13% | 8% - 27% |