Strong Scotch Ale | 53 | 3% | 1% - 31% |
Scottish Heavy | 45 | 6% | 1% - 100% |
Scottish Export | 42 | 2% | 1% - 8% |
Wee Heavy | 38 | 6% | 1% - 98% |
Other Smoked Beer | 24 | 12% | 1% - 97% |
American Light Lager | 23 | 33% | 1% - 100% |
Russian Imperial Stout | 21 | 8% | 1% - 34% |
Specialty Smoked Beer | 21 | 15% | 1% - 100% |
Scottish Export 80/- | 20 | 3% | 1% - 8% |
Robust Porter | 18 | 6% | 1% - 23% |
American Porter | 17 | 8% | 1% - 79% |
Scottish Light | 16 | 7% | 1% - 33% |
Imperial Stout | 14 | 11% | 1% - 48% |
Classic Style Smoked Beer | 12 | 10% | 1% - 27% |
Brown Porter | 8 | 18% | 2% - 79% |
Extra Special/Strong Bitter (ESB) | 7 | 13% | 1% - 69% |
Dry Stout | 6 | 3% | 1% - 9% |
American Stout | 6 | 3% | 1% - 6% |
American IPA | 6 | 35% | 3% - 88% |
Foreign Extra Stout | 6 | 3% | 1% - 5% |
Braggot | 6 | 3% | 2% - 5% |
Baltic Porter | 6 | 6% | 2% - 14% |
Old Ale | 6 | 3% | 1% - 6% |
Saison | 6 | 3% | 1% - 6% |
American Stout | 6 | 4% | 2% - 10% |
Experimental Beer | 5 | 35% | 1% - 100% |
Foreign Extra Stout | 5 | 13% | 1% - 33% |
American Barleywine | 5 | 8% | 1% - 27% |
Irish Red Ale | 5 | 6% | 1% - 22% |
English Porter | 5 | 4% | 1% - 8% |
Rauchbier | 5 | 24% | 4% - 40% |
American Amber Ale | 5 | 2% | 1% - 5% |
English Barleywine | 5 | 3% | 1% - 6% |
Irish Red Ale | 5 | 1% | 1% - 2% |