Grits
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| Cream Ale | 23 | 17% | 3% - 45% |
| American Light Lager | 21 | 41% | 6% - 100% |
| Kentucky Common | 15 | 28% | 7% - 40% |
| American Lager | 11 | 16% | 9% - 24% |
| International Pale Lager | 6 | 14% | 1% - 30% |
| American Pale Ale | 5 | 39% | 9% - 100% |
