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Home
»
Fermentables
»
Briess - Ashburne® Mild Malt
Briess - Ashburne® Mild Malt
Country:
United States
Category:
Grain
Type:
Base malt
PPG:
36.34
Color:
5.3 °L
Recipes:
17
Most Used In:
Style
Recipes
Avg. Usage
Usage Range
Irish Red Ale
9
66%
48% - 84%
Dark Mild
8
60%
10% - 92%
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