Blueberry
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| Fruit Beer | 57 | 24% | 1% - 53% |
| Other Fruit Melomel | 21 | 24% | 5% - 50% |
| Berliner Weisse | 17 | 21% | 1% - 56% |
| American IPA | 15 | 19% | 7% - 37% |
| Specialty Fruit Beer | 14 | 29% | 17% - 52% |
| Weissbier | 12 | 25% | 1% - 57% |
| Specialty IPA: New England IPA | 11 | 19% | 10% - 30% |
| American Light Lager | 11 | 24% | 6% - 56% |
| Fruit Lambic | 10 | 21% | 9% - 42% |
| Berliner Weisse | 9 | 24% | 9% - 37% |
| Semi-Sweet Mead | 8 | 30% | 2% - 77% |
| American Wheat Beer | 8 | 25% | 5% - 50% |
| Fruit Cider | 7 | 15% | 9% - 33% |
| Saison | 6 | 16% | 4% - 35% |
| Saison | 6 | 15% | 6% - 21% |
| Mixed-Style Beer | 5 | 30% | 2% - 63% |
| Dry Mead | 5 | 20% | 11% - 35% |
| Blonde Ale | 5 | 20% | 9% - 33% |
| Sweet Mead | 5 | 26% | 3% - 55% |
| Weizen/Weissbier | 5 | 26% | 4% - 56% |
