Bestmalz - BEST Munich Dark
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| Märzen | 16 | 23% | 8% - 49% |
| Munich Dunkel | 16 | 46% | 1% - 97% |
| Doppelbock | 10 | 44% | 6% - 100% |
| American IPA | 9 | 7% | 3% - 15% |
| Schwarzbier | 7 | 18% | 8% - 30% |
| Vienna Lager | 7 | 17% | 6% - 26% |
| English IPA | 7 | 13% | 6% - 21% |
| Russian Imperial Stout | 7 | 13% | 3% - 30% |
| Dunkles Weissbier | 6 | 27% | 3% - 46% |
| American Amber Ale | 6 | 11% | 8% - 19% |
| Altbier | 6 | 14% | 4% - 19% |
| Specialty IPA: Black IPA | 6 | 11% | 6% - 22% |
| Czech Dark Lager | 5 | 13% | 5% - 18% |
| Helles Bock | 5 | 12% | 6% - 20% |
