What’s Brewing at Brewer’s Friend – July 1, 2024 - Brewer's Friend
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What’s Brewing at Brewer’s Friend – July 1, 2024

Monday, July 1st, 2024

Here’s a look at what’s been happening at Brewer’s Friend over the past month. Check out the latest and greatest recipes, styles, ingredients, and more.

Trending Styles

1

Oatmeal Stout

 
6

American Pale Ale

2

Weissbier

 
7

Berliner Weisse

3

Czech Premium Pale Lager

 
8

Witbier

4

German Pilsner (Pils)

 
9

Saison

5

American Light Lager

 
10

Fruit Beer

Most Brewed Recipes

Easy Blonde Ale
Blonde Ale by Marriedtoahotlibrarian2
OG: 1.045 FG: 1.011 ABV: 4.5% IBU: 23
Raging Red Irish Red Ale
Irish Red Ale by Ozarks Mountain Brewery
OG: 1.055 FG: 1.009 ABV: 6.1% IBU: 38
Hazy IPA_ Hazy little Thing
Specialty IPA: White IPA by pineneedle
OG: 1.076 FG: 1.023 ABV: 7.0% IBU: 65
R&B Saison 2024
Saison by PHB2234
OG: 1.063 FG: 1.010 ABV: 6.9% IBU: 26
German Pilsner
German Pils by HighVoltageMan!
OG: 1.050 FG: 1.010 ABV: 5.3% IBU: 41

Top Forum Threads

1

What’s your “house” yeast?by Bulin’s Milker Bucket Brews with 32 posts

2

Five gallons?by Steve Ruch with 22 posts

3

Did I move to secondary too soon?by Msquared with 16 posts

4

First All-Grain (BIAB) Recipe – SMaSH Pale Aleby Brewer #430359 with 60 posts

5

Beer yeast for fluctuating winter temperaturesby Zambi with 22 posts

6

Hi all. Haven’t brewed in around 25 years and things have really changed.by Brewer #430125 with 13 posts

7

Intelligible explanation of using a Klarstein Mundschenk XXL?by Brewer #428840 with 25 posts

8

"You know, what I really need is…"by Tim Bulin with 12 posts

9

Buying ingredients?by Brewer #428864 with 14 posts

10

Brand new Brewer’s Friend Apps for iOS and Android Available NOW!!!!by Yooper with 12 posts

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Wine Making Calculators

Wine making calculators, not directly related to brewing beer. However there is some overlap between beer brewing and wine making. These calculators are useful in making grape wines as well as meads and fruit wines.

Trending Fermentables

1

Caramel Malt – 60L

 
6

Caramel / Crystal 80L

2

Melanoidin

 
7

Barke Pilsner Malt

3

Vienna

 
8

Honey

4

Premium Pilsner

 
9

Wheat Malt

5

Pale Ale Malt 2-Row

 
10

Vienna Malt

Trending Hops

1

Simcoe

 
6

Challenger

2

Mosaic

 
7

Motueka

3

Hallertau Blanc

 
8

Willamette

4

Nelson Sauvin

 
9

Azacca

5

CTZ

 
10

East Kent Goldings

Trending Yeast

1

Saflager – German Lager Yeast S-23

2

LALBREW® BRY-97 WEST COAST ALE YEAST

3

LALBREW® VOSS KVEIK ALE YEAST

4

Dried Lutra Kveik – OYL-071DRY

5

Safale – English Ale Yeast S-04

6

London Ale III 1318

7

Saflager – German Lager Yeast W-34/70

8

Safale – German Ale Yeast K-97

9

LalBrew NovaLager™

10

Safale – American Ale Yeast US-05

Trends in Recipe Stats

Typical recipe stats this past month and how they compare to the previous month.

Bitterness (IBU) 28.86 ( -0.60 )
Alcohol by Volume (ABV) 5.45% ( +0.00 )
Color (SRM) 5.71 ( +0.02 )
Batch Size (gallons) 12.00 ( +1.00 )
Original Gravity (OG) 1.055 ( +0.001 )
Final Gravity (FG) 1.012 ( +0.000 )

Ideas? Feedback?

Want to share some feedback or ideas? Other trends you’d like to see? We’d love to hear it! Just send us a message through our feedback page.

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