Big Pils 2020 Beer Recipe | BIAB No Profile Selected | Brewer's Friend

Big Pils 2020

321 calories 27.5 g 12 oz
brewer logo
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 4.5 gallons
Pre Boil Gravity: 1.085 (recipe based estimate)
Post Boil Gravity: 1.113 (recipe based estimate)
Efficiency: 58.5% (brew house)
Hop Utilization: 98%
Calories: 321 calories (Per 12oz)
Carbs: 27.5 g (Per 12oz)
Created: Saturday May 16th 2020
1.097
1.017
10.4%
43.3
8.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
22 lb Best Malz - German Pilsner22 lb Best Malz - German Pilsner 38 1.5 95.7%
1 lb Briess - Victory Malt1 lb Briess - Victory Malt 34 28 4.3%
23 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Warrior1 oz Warrior Hops Pellet 16 Boil 60 min 41.51 50%
0.50 oz Domestic Hallertau0.5 oz Domestic Hallertau Hops Pellet 3.9 Boil 10 min 1.83 25%
0.50 oz Domestic Hallertau0.5 oz Domestic Hallertau Hops Pellet 3.9 Aroma 0 min 25%
2 oz / 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
1 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 161 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Big Pils 2020" No Profile Selected beer recipe by mbergins. BIAB, ABV 10.43%, IBU 43.34, SRM 8.02, Fermentables: (Best Malz - German Pilsner, Briess - Victory Malt) Hops: (Warrior, Domestic Hallertau)
Brewer's Friend Logo
Last Updated and Sharing
 
186
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-05-30 17:58 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top