Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6 lb |
Briess - DME Pale Ale6 lb DME Pale Ale |
$ 4.65 / lb
$ 27.90 |
45 |
6 |
100% |
|
6 lbs / $ 27.90
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Citra1 oz Citra Hops |
$ 3.00 / oz
$ 3.00 |
Leaf/Whole |
12.6 |
Boil
|
50 min |
43.3 |
14.3% |
|
1 oz |
Mosaic1 oz Mosaic Hops |
|
Leaf/Whole |
11.9 |
Boil at 212 °F
|
50 min |
40.9 |
14.3% |
|
1 oz |
Amarillo1 oz Amarillo Hops |
|
Leaf/Whole |
7.7 |
First Wort at 140 °F
|
0 min |
30.61 |
14.3% |
|
1 oz |
Citra1 oz Citra Hops |
|
Leaf/Whole |
12.6 |
First Wort at 140 °F
|
0 min |
50.09 |
14.3% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Leaf/Whole |
5.7 |
Dry Hop at 64 °F
|
15 days |
|
14.3% |
|
1 oz |
Amarillo1 oz Amarillo Hops |
|
Leaf/Whole |
7.7 |
Dry Hop at 64 °F
|
15 days |
|
14.3% |
|
1 oz |
Mosaic1 oz Mosaic Hops |
|
Leaf/Whole |
11.9 |
Dry Hop at 64 °F
|
15 days |
|
14.3% |
|
7 oz
/ $ 3.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 qt |
|
Batch Sparge |
155 °F |
158 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 g |
Whirlfloc
|
$ 0.25 / g
$ 0.50 |
Water Agt |
Mash |
0 min. |
|
$ 0.50
|
Target Water Profile
Balanced Profile
Notes
Reuse yeast for first time. Took 2 days to start fermentation.
Let ferment 15 days, my longest.
Good damn beer.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-05 10:32 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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