Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
18 g |
Perle18 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
60 min |
17.13 |
47.4% |
|
20 g |
Perle20 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
10 min |
6.9 |
52.6% |
|
38 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
38 g |
Perle (Pellet) 38 g Perle (Pellet) Hops |
|
24.03 |
100% |
|
38 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12.5 L |
|
Strike |
73 °C |
67 °C |
60 min |
|
5.1 L |
|
Sparge |
100 °C |
78 °C |
10 min |
|
13.5 L |
|
Fly Sparge |
78 °C |
78 °C |
15 min |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
18 °C |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Light colored and malty
"KOLSCH" Kölsch beer recipe by lukeyouth@yahoo.com. All Grain, ABV 5.06%, IBU 24.03, SRM 3.82, Fermentables: (Pilsner, Carapils (Dextrine Malt), Bonlander Munich) Hops: (Perle) Other: (Irish Moss, Gypsum, Table Salt, Magnesium Chloride, Citric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-04 09:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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