Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Magnum15 g Magnum Hops |
|
Pellet |
12 |
Boil
|
60 min |
19.44 |
13% |
|
30 g |
Columbus30 g Columbus Hops |
|
Pellet |
13.4 |
Boil
|
20 min |
26.3 |
26.1% |
|
70 g |
Columbus70 g Columbus Hops |
|
Leaf/Whole |
13.4 |
Whirlpool at 10 °C
|
10 min |
19.54 |
60.9% |
|
115 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
65 °C |
60 min |
Target Water Profile
Balanced Profile
"amber" American Amber Ale beer recipe by Brewer #199069. All Grain, ABV 6.04%, IBU 65.28, SRM 10.69, Fermentables: (Pale Ale Malt, CaraAmber) Hops: (Magnum, Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-24 21:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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