Winter Mead Beer Recipe | BIAB American Light Lager | Brewer's Friend
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Winter Mead

221 calories 11.2 g 12 oz
Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (ending kettle volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 35% (ending kettle)
Calories: 221 calories (Per 12oz)
Carbs: 11.2 g (Per 12oz)
Created: Friday November 16th 2018
1.069
1.001
8.9%
0.0
3.4
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Honey (Buckwheat)9 lb Honey (Buckwheat) 42 2 100%
9 lbs / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Winter Mead" American Light Lager beer recipe by solshaman. BIAB, ABV 8.91%, IBU 0, SRM 3.37, Fermentables: (Honey (Buckwheat))
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-11-16 09:01 UTC
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